The last full weeks of menu's while we are in Wisconsin. This is the week that we go to freezer meals. I am hoping that the weather helps us out in reheating the freezer meals without having to turn on the AC. We will see.
Monday: Leftovers (time to clean out the fridge and eat up whatever is left in there - Zak??)
Tuesday: Sandwich Bar (this will be our evening meal as we are going to Appleton to celebrate two of the kids' birthdays)
Wednesday: Burritos (Freezer)
Thursday: Farmhouse Chicken (Freezer)
Friday: Frozen Homemade Pizza
Saturday: Scalloped Potatoes and Ham (Freezer)
Sunday: Baked Chicken
The kitchen is due to be all packed by Tuesday night. We move to paper plates and cups and everything is frozen in disposable cooking trays. I am leaving out one sharp knife. One serving spoon and 3 dish clothes and 2 dish towels. We will see how this all goes.
Hope you have a great week.
Martie
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